Product Overview
Our Pulled Pork with Vinegar Sauce is another variation of the classic Eastern NC-style BBQ! Instead of using the traditional whole hog, we choose to use only select Boston Butts, the upper half of a pork shoulder, to produce our Barbecue products. The Boston Butts are barbecued until they are golden brown, tender and falling apart. Our expert processors then prepare these premium shoulders by hand blending and hand packing in the critical hot phase to ensure that this barbecue will have the "Pig Pickin" look. This item is packed in a 5 pound tub, and will arrive frozen.
If you choose to ship the product via UPS, there will be a handling charge of $8 to cover the cost of a cooler, packaging and dry ice. The shipping weight of 8 pounds includes packaging and dry ice. If local pickup is selected, there is no handling charge!
Reviews
21 Reviews Hide Reviews Show Reviews
-
5 Pulled Pork with Vinegar sauce
Posted by Mary on 12th Aug 2023
Authentic eastern NC style BBQ—but with the highest quality meat I have ever tasted! Will be buying this again!
-
5 Excellent
Posted by Bernadette Austin on 6th Jul 2023
Great product. Will try others in the future.
-
5 BBQ with Vinegar
Posted by Christ United Methodist Church on 26th Jun 2023
Great BBQ, we fed a mission team of 50 and everyone liked it. No complaints by anyone.
-
4 Pulled. Vinegar base
Posted by Philips Carter on 26th Nov 2022
Everyone (24) enjoyed. I miss the Delux
-
5 The bbq was delicious.
Posted by Kimberly Williamson on 1st Oct 2022
I would order this product again+suggest it to my friends.
-
5 Pulled Pork
Posted by Diane Jenkins on 14th Jun 2022
Excellent product! Our family favorite
-
5 Always great. Thank you!
Posted by John Rust on 6th Oct 2021
Transportation was a bit difficult, but worked on the end. Got to let UPS know that dry ice is hot a hazmat!
-
5 The beginning of a terrific East Carolina BBQ.
Posted by ROBERT WASKEY on 26th Aug 2021
We sold our deli business several years ago. We used to use this product dried with our homemade MOP. It was a very good seller for us. Since the new owner dropped the BBQ from their menu, I have tried slow cooking my own pulled pork, I have tried several other commercially available products but nothing compares with Chandler's Pulled Pork in Vinegar Sauce.
-
5 Pork with Vinegar sauce
Posted by Larry Spangler on 14th Jul 2021
Great BBQ !
